Upcoming Performances


Monday, November 12th, 2018
Sara Jones at Tagliata!
Tagliata
1012 Fleet Street
Baltimore, MD 21202
410-244-5830
http://www.tagliatarestaurant.com
Price: No Cover
This place is just gorgeous. This Italian chophouse boasts an impressive menu featuring hand-cut steaks, fresh hand-rolled pastas, house-made charcuterie and a bounty of fresh seafood. Tagliata offers the largest wine list in Baltimore with an array of bottles from around the world and a strong focus on the wines of Italy. The dining room features an open kitchen with an elegant Tuscan farmhouse feel and a view of your fresh pasta being hand-rolled by our chefs. And to top it off, there is of course, live jazz. I'll be there with me, myself and I, so I'll manage to tickle the ivories and sing simultaneously! No cover. I'll be there from 5-9 p.m.
Monday, November 19th, 2018
Sara Jones at Tagliata!
Tagliata
1012 Fleet Street
Baltimore, MD 21202
410-244-5830
http://www.tagliatarestaurant.com
Price: No Cover
This place is just gorgeous. This Italian chophouse boasts an impressive menu featuring hand-cut steaks, fresh hand-rolled pastas, house-made charcuterie and a bounty of fresh seafood. Tagliata offers the largest wine list in Baltimore with an array of bottles from around the world and a strong focus on the wines of Italy. The dining room features an open kitchen with an elegant Tuscan farmhouse feel and a view of your fresh pasta being hand-rolled by our chefs. And to top it off, there is of course, live jazz. I'll be there with me, myself and I, so I'll manage to tickle the ivories and sing simultaneously! No cover. I'll be there from 5-9 p.m.
Saturday, December 22nd, 2018
Sara Jones at Tagliata!
Tagliata
1012 Fleet Street
Baltimore, MD 21202
410-244-5830
http://www.tagliatarestaurant.com
Price: No Cover
This place is just gorgeous. This Italian chophouse boasts an impressive menu featuring hand-cut steaks, fresh hand-rolled pastas, house-made charcuterie and a bounty of fresh seafood. Tagliata offers the largest wine list in Baltimore with an array of bottles from around the world and a strong focus on the wines of Italy. The dining room features an open kitchen with an elegant Tuscan farmhouse feel and a view of your fresh pasta being hand-rolled by our chefs. And to top it off, there is of course, live jazz. No cover. I'll be there from 7-11 p.m.


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new upcoming performances ]